Double Chocolate Ice Cream

This Double Chocolate Ice Cream uses two kinds of chocolate. It has cocoa powder and dark chocolate. I used 100% cacoa chocolate bars in the ice cream which made a dark, rich, and somewhat bitter ice cream. The whole family greatly enjoyed the this ice cream.

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Mini Robin Eggs Ice Cream

One of my favorite Easter candies is Robin Eggs, chocolate malted eggs with a candy shell. They are only available at Easter. This vanilla malted ice cream flavor with a Robin Eggs candy mix-in is perfect as an Easter dessert!

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Root Beer Syrup

I use simple syrup and root beer extract (or concentrate) to make my root beer syrup. The kids certainly don't seem to mind because every time we make root beer soda, it disappears really, really fast!

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