Homemade Chocolate Magic Shell

Josh has always loved magic shell on his ice cream and the kids have inherited that love! I like it too but not as much as they do. If you’re a fan of magic shell, you probably know about the kind you can buy at the store.

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Sweet Cream Ice Cream

I made this Sweet Cream Ice Cream as a test, and it turned out to be quite tasty. I was looking for a base to use for other ice cream flavors. This ice cream is good on its own on brownies or with toppings. It is also a good starting point to add your own mix-ins as flavor.

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A Scone Redo: Ginger-Cardamom Scones with Cocoa Nib Chocolate

A few years ago, I came up with these ginger-cardamom scones with cacao nibs that my kids loved. Now, cocoa nibs are kind of expensive to buy already shelled from cocoa beans (though if I see a bag of cocoa nibs at Costco or Sam’s Club, I will probably buy them!) so instead of trying to shell cocoa beans myself, I buy chocolate bars with cocoa nibs in them and use those instead. All I have to do is chop up the chocolate bars and use the chunks. So it is almost like using cocoa nibs, right?

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